Yauatcha Soho Menus

Yauatcha Mooncakes
Mid Autumn Festival 2023
Signature Menus
Harmony
Prosper
Spirit
Delight Vegan
Taste of Yauatcha
Food
A la Carte Menu
Drinks
Bar
Wine by the Glass, Carafe and Sake
Champagne & Sparkling
White and Rosé
Red
Sweet
Non-alcoholic and Tea

Guests with allergies and intolerances should inform a member of the team before placing an order for food or beverages.

Menu References:
- vegetarian
- made with ingredients not containing gluten
- vegan

Yauatcha Mooncakes
Mid Autumn Festival 2023

Available from Monday 4th September to Thursday 5th October.
- For 2023's festivities, Yauatcha will be celebrating with two different mooncake flavours: baked egg custard and coconut snowskin.
  - Baked Egg Custard Mooncake
    - 5.5
  - Coconut Snow Skin Mooncake
    - 5.5
  - Classic Box Baked Egg Custard Mooncake
    - 9pieces
      
      42
  - Classic Box Coconut Snow Skin Mooncake
    - 9pieces
      
      42
  - Luxury Box Baked Egg Custard Mooncake
    - 9pieces
      
      108
  - Luxury Box Coconut Snow Skin Mooncake
    - 9pieces
      
      108
Signature Menus
Harmony

- Vegetarian; - Vegan; - Made with ingredients not containing gluten
- 115 per person; for a minimum of two guests
  - Steamed dim sum
    
    Scallop shui mai, Seafood black truffle dumpling, Chilean sea bass dumpling
  - Fried and baked dim sum
    
    Venison puff, Wagyu beef puff, Sesame prawn toast
  - Drunken chicken and prawn wonton
    
    sesame, cashew nut, peanut
  - Crispy aromatic duck
    
    pancakes, cucumber, spring onion
  - Salt and pepper lobster tail, mooli cake
    
    crispy preserved radish, garlic flakes
  - Stir-fried Surrey Angus rib eye beef, soy kumquat sauce
    
    pickled kumquat, shishito pepper
  - Sanbei corn fed chicken
    
    eryngii mushroom, spring onion, sweet basil
  - Baby pak choi
    
    garlic
  - Egg fried rice with spring onion
  - Signature dessert
Prosper

- Vegetarian; - Vegan; - Made with ingredients not containing gluten
- 88 per person; for a minimum of 2 guests
  - Steamed dim sum
    
    Wild mushroom dumpling , Scallop shui mai, Lobster dumpling
  - Fried and baked dim sum
    
    Venison puff, Edamame puff , Mushroom spring roll
  - Crispy duck salad
    
    pomegranate, pomelo, cress
  - Stir-fried scallop and prawn
    
    asparagus, chilli pepper sauce
  - Stir-fried duck breast with Brussels sprouts
    
    celery, peanut toban sauce
  - Kam Heong style stir-fried venison
    
    butternut squash, dried shrimp, lemongrass
  - Baby pak choi
    
    garlic
  - Fragrant fried rice
    
    edamame, soy crumble
  - Signature dessert
Spirit

- Vegetarian; - Vegan, - 'made with ingredients not containing gluten'
- 68 per person; for a minimum of 2 guests
  - Steamed dim sum
    
    Scallop shui mai, Har gau, Golden squash dumpling
  - Fried and baked dim sum
    
    Venison puff, Mushroom spring roll
  - Drunken chicken and prawn wonton
    
    sesame, cashew nut, peanut
  - Stir-fried duck breast with Brussels sprouts
    
    celery, peanut toban sauce
  - Stir-fried rib eye beef
    
    bell pepper, black bean sauce
  - Sanbei corn fed chicken
    
    eryngii mushroom, spring onion, sweet basil
  - Baby pak choi
    
    garlic
  - Steamed jasmine rice
  - Signature dessert
Delight Vegan

- Vegetarian; - Vegan
- 60 per person
  - Steamed dim sum
    
    Edamame truffle dumpling , Golden squash dumpling , Vegetable and seaweed crystal dumpling
  - Fried and baked dim sum
    
    edamame puff , Mushroom bean curd roll
  - Crispy wild mushroom and bean curd
    
    cloud ear, vermicelli
  - Stir-fried long bean
    
    ginger, garlic, black bean sauce
  - Vegan Mapo tofu with soy mince
    
    pickled mustard, shiitake mushroom
  - Baby pak choi
    
    garlic
  - Steamed jasmine rice
  - Signature dessert
Taste of Yauatcha

- Vegetarian; - Vegan
- 34 per person, Monday to Friday 11:00 - 17:00
- Selection of dim sum
  
  choose one
  - Signature dim sum
    
    Scallop shui mai, Wild mushroom dumpling , Venison puff
  - Vegan dim sum
    
    Golden squash dumpling , Wild mushroom dumpling , Edamame puff
- Wok dish
  
  choose one
  - Classic sweet and sour pork
    
    pineapple, bell pepper, tomato
  - Sanbei corn fed chicken
    
    eryngii mushroom, spring onion, sweet basil
  - Steamed chilli prawn
    
    Chilli, garlic
  - Vegan Mapo tofu with soy mince
    
    pickled mustard, shiitake mushroom
  - Steamed jasmine rice
  - Petit gateau
Food
A la Carte Menu

All prices are in GBP

- Vegetarian; - Vegan; - made with ingredients not containing gluten
- Prices include VAT at the current rate
  
  A discretionary service charge of 13.5% will be added to your bill
- Dim sum platters
  - Classic steamed dim sum
    
    scallop shui mai, seafood black truffle dumpling, har gau, wild mushroom dumpling
    - 40
  - Classic baked dim sum
    
    sesame prawn toast, venison puff, crispy duck roll, mushroom spring roll
    - 38
  - Supreme dim sum
    
    scallop shui mai, seafood black truffle dumpling, har gau, wild mushroom dumpling, char siu bao, venison puff, mushroom spring roll
    - 54
  - Vegan dim sum
    
    edamame truffle dumpling, wild mushroom dumpling, golden squash dumpling, edamame puff
    - 32
- Dim sum steamed
  - Scallop shui mai
    
    prawn, tobiko caviar
    - 14
  - Lobster dumpling
    
    ginger, shallot, tobiko caviar
    - 15
  - Blue swimmer crab Shanghai siew long bao
    
    pork, shaoxing wine
    - 15
  - Seafood black truffle dumpling
    
    crab, scallop, prawn
    - 16
  - Har gau
    
    prawn, bamboo shoot
    - 12
  - Pork and prawn shui mai
    
    shiitake mushroom, Thai spring onion
    - 13
  - Spicy pork Szechuan wonton
    
    peanut, sesame
    - 13
  - Drunken chicken and prawn wonton
    
    sesame, cashew nut, peanut
    - 12
  - Sticky rice in lotus leaf
    
    chicken, dried shrimp, salted egg yolk
    - 11
  - Edamame truffle dumpling
    
    water chestnut, yam bean
    - 10
  - Wild mushroom dumpling
    
    shiitake, shimeji, oyster mushroom
    - 10
  - Golden squash dumpling
    
    pine nuts, coriander
    - 9
  - Vegetable and seaweed crystal dumpling
    
    asparagus, carrot, shiitake mushroom
    - 10
  - Chilean sea bass dumpling
    
    prawn, ginger, spring onion
    - 14
- Cheung fun
  - Prawn and bean curd
    
    cloud ear
    - 15
  - Char siu
    
    honey roasted pork, mui choi
    - 12
  - Crispy wild mushroom and bean curd
    
    cloud ear, vermicelli
    - 12
- Dim sum baked / fried / pan fried
  - Venison puff
    
    black pepper
    - 14
  - Wagyu beef puff
    
    cumin
    - 16
  - Sesame prawn toast
    
    sesame, prawn
    - 16
  - Crispy duck roll
    
    cucumber, spring onion
    - 12
  - Lamb wheatgrass puff
    
    yam bean, onion
    - 15
  - Mushroom spring roll
    
    black truffle, cloud ear, yam bean
    - 11
  - Edamame puff
    
    yam bean, wakame
    - 11
  - Shanghai chicken and prawn dumpling
    
    shiitake mushroom, dong choi, Chinese chive
    - 11
- Bao
  - Soft shell crab
    
    shiso cress, spicy mayo sauce
    - 16
  - Char siu
    
    honey roasted pork
    - 11
  - Sweetcorn oat milk bao
    
    coconut, custard
    - 10
- Small eat
  - Spicy soft shell crab
    
    almond, dried shrimp
    - 17
  - Crispy salted okra
    
    sweet chilli dip
    - 15
  - Vegetable and soy mince lettuce wraps
    
    eryngii mushroom, yam bean, long bean, sweetcorn
    - 15
  - Crispy prawn wonton
    
    nashi pear, sweet chili dip
    - 15
  - Fried chilli squid
    
    oats, chilli
    - 18
  - Jasmine tea smoked ribs
    
    honey
    - 26
- Soups & Salads
  - Hot and sour soup with shiitake mushroom
    
    bamboo shoot, black fungus, tofu
    - 11
  - Chicken sweetcorn soup
    
    asparagus, egg
    - 13
  - Crispy duck salad
    
    pomegranate, pomelo, cress
    - 28
- Fish & Seafood
  - Red snapper curry
    
    okra, aubergine, pineapple, shiitake mushroom
    - 38
  - Pan fried silver cod
    
    superior soy sauce
    - 35
  - Steamed chilli prawn
    
    chilli, garlic
    - 28
  - Salt and pepper lobster tail, mooli cake
    
    crispy preserved radish, garlic flakes
    - 48
  - Stir-fried scallops and prawn
    
    asparagus, chilli pepper sauce
    - 32
- Meat & Poultry
  - Peking duck with Prunier caviar – whole
    
    Stir-fried duck meat, pine nut and black bean sauce lettuce wraps
    - 148
  - Peking duck with Prunier caviar – half
    
    Stir-fried duck meat, pine nut and black bean sauce lettuce wraps
    - 75
  - Crispy aromatic duck - half
    
    pancakes, cucumber, spring onion
    - 48
  - Crispy aromatic duck - quarter
    
    pancakes, cucumber, spring onion
    - 30
  - Stir-fried rib eye beef
    
    bell pepper, black bean sauce
    - 32
  - Stir-fried Surrey Angus rib eye beef, soy kumquat sauce
    
    pickled kumquat, shishito pepper
    - 36
  - Sanbei corn fed chicken
    
    eryngii mushroom, spring onion, sweet basil
    - 28
  - Classic sweet and sour pork
    
    pineapple, bell pepper, tomato
    - 25
  - Kam Heong style stir-fried venison
    
    butternut squash, dried shrimp, lemongrass
    - 38
  - Stir-fried duck breast with Brussels sprouts
    
    celery, peanut toban sauce
    - 30
- Tofu & Vegetables
  - Stir-fried artichoke, baby pak choi
    
    vegan XO sauce
    - 20
  - Spicy aubergine, sato bean, okra and French bean with peanut
    
    sambal chilli sauce
    - 16
  - Vegan Mapo Tofu with soy mince
    
    toban sauce, bell pepper
    - 16
  - Stir-fried long bean
    
    ginger, garlic, black bean sauce
    - 15
  - Baby pak choi
    
    oyster sauce, garlic, ginger or plain
    - 14
- Rice & Noodles
  - Stir-fry Penang kwetio noodles
    
    prawn, scallop, chilli, peanut
    - 22
  - Singapore noodles
    
    prawn, squid, beansprout
    - 20
  - Hand pulled noodles
    
    shimeji mushroom
    - 18
  - Fragrant fried rice
    
    edamame, rice cracker, soy crumble
    - 13
  - Egg fried rice with spring onion
    - 12
  - Steamed jasmine rice
    - 6
  - Prawn crackers
    - 6
- Petits gateaux
  - Bergamot & Pumpkin Seed
    
    bergamot curd, pumpkin seed praline, white chocolate, tart shell
    - 6
  - Coffee, Mascarpone & Amaretto
    
    coffee ganache & caramel, amaretto sponge, mascarpone mousse, amaretti biscuit
    - 6
  - Fig & Hazelnut
    
    hazelnut cake, fig compote & jam, hazelnut mousse
    - 6
  - Peanut & Blackberry
    
    peanut mousse, praline & crunch, blackberry compote & cremeux 'made with ingredients not containing gluten'
    - 6
  - Spiced Chai & Cocoa nib
    
    spiced chai cream, cocoa nib cream and crunch, chocolate brownie
    - 6
  - Spiky lemon
    
    white chocolate chantilly, calamansi gel, yuzu curd, lemon sponge, meringue
    - 6
  - Set of three
    
    choose any three
    - 16
  - Set of five
    
    choose any five
    - 25
- Macaron
  - Chocolate & Tonka
    - 2.5
  - Pecan & Maple
    - 2.5
  - Yuzu & Vanilla
    - 2.5
  - Cinnamon & Red Bean
    - 2.5
  - Chestnut & Blueberry
    - 2.5
  - Sea Buckthorn & Saffron
    - 2.5
Drinks
Bar
- Cocktails
- Signature Collection: The Heart of Yauatcha
  
  Yauatcha is flavour. Yauatcha is colour. Yauatcha is delight. Capturing the essence of Yauatcha in a glass.
  - Ocean Sour
    
    WhistlePig PiggyBack 6 yrs, grapefruit, Angostura bitters, blue curacao cream bitters
    - 14
  - Szechuan Margarita
    
    Volcan Blanco tequila, chilli, Szechuan pepper, lime, pineapple, agave mezcal mist
    - 13
  - Watermelon Mule
    
    Ketel One, MUYU Chinotto, watermelon, raspberry
    - 13
  - Lychee Ginger Collins
    
    Tanqueray no. Ten, lychee, cranberry, lemon, ginger, tonic water
    - 15
  - Lemonberry Martini
    
    Ketel One Citroen, raspberry, vanilla, cranberry, lemon
    - 14
  - Lalu
    
    Belvedere, lychee, lemongrass, lime, oolong tea
    - 12
  - Cantonese Highball
    
    Bombay Sapphire Premier Cru, MUYU chinotto, Martini Vibrante, sparkling sake, tonic water
    - 14
  - Metropolis Manhattan
    
    Johnnie Walker Blue Label, Antica Formula, balsamic, hibiscus, chocolate bitters
    - 22
  - Yuzu Spiced Punch
    
    Eminente Reserva 7 yrs, yuzu, lemongrass, ginger beer
    - 15
  - Purple Tommy's
    
    Patrón Silver, lime, blue pea flower tea, agave
    - 18
  - Plum Royale
    
    Mirabeau gin, MUYU Jasmine Verte, plum, lemon, maple soda, champagne
    - 18
  - All our cocktails can be made without alcohol. Same flavours, zero proof
    - 11
- Beer
  - Asahi Super Dry Japan 5.2%
    - 330ml
      
      6
  - Lucky Saint 0.5% ABV Germany
    - 330ml
      
      6
  - Two Tribes Metroland Session IPA England 3.8%
    - Can 330ml
      
      6
  - Two Tribes Dream Factory Pale England 4.4%
    - Can 330ml
      
      6
  - Noam Lager Germany 5.2%
    - 340ml
      
      7
- Zero Proof Spirits
  - Tanqueray 0.0% England
    - 50ml
      
      9
  - CleanCo Rum, Tequila, Whisky alternatives, England 0.0%
    - 50ml
      
      9
  - Palette Bold, Palette Roots Italy 0.0%
    - 50ml
      
      9
  - Seedlip Spice 94, Seedlip Garden England 0.0%
    - 50ml
      
      9
  - Pentire Coastal Spritz England 0.0%
    - 50ml
      
      9
  - Martini Vibrante Aperitif, Italy 0.0 %
    - 50ml
      
      9
- Gin
  - Beefeater 24
    
    50ml
    - 10
  - Bombay Sapphire
    
    50ml
    - 10
  - Bombay Premier Cru
    
    50ml
    - 15
  - Hendrick's
    
    50ml
    - 12
  - Mirabeau Rosé Gin
    
    50ml
    - 14
  - Monkey 47
    
    50ml
    - 14
  - Roku
    
    50ml
    - 12
  - Sipsmith
    
    50ml
    - 12
  - Tanqueray No. 10
    
    50ml
    - 14
  - Tanqueray Flor de Sevilla
    
    50ml
    - 12
  - Tanqueray Rangpur
    
    50ml
    - 12
  - Tanqueray London Dry
    
    50ml
    - 10
  - The Botanist Islay Dry
    
    50ml
    - 13
- Vodka
  - Belvedere
    
    50ml
    - 12
  - Haku
    
    50ml
    - 12
  - Ciroc
    
    50ml
    - 10
  - Grey Goose
    
    50ml
    - 12
  - Ketel One
    
    50ml
    - 10
  - Ketel One Citroen
    
    50ml
    - 10
- Rum
  - Diplomático Mantuano
    
    50ml
    - 12
  - Diplomático Planas
    
    50ml
    - 10
  - El Dorado 3 yr
    
    50ml
    - 10
  - Eminente Reserva 7yrs
    
    50ml
    - 12
  - Germana Caetano's Cachaca
    
    50ml
    - 10
  - Koko Kanu
    
    50ml
    - 14
  - Mount Gay Black Barrel
    
    50ml
    - 10
  - Zapaca Centenario 23yr
    
    50ml
    - 16
- Tequila
  - Volcano Blanco
    
    50ml
    - 13
  - Don Julio Blanco
    
    50ml
    - 12
  - Don Julio Reposado
    
    50ml
    - 14
  - Don Julio Añejo
    
    50ml
    - 14
  - 818 Blanco
    
    50ml
    - 14
  - Casamigos Blanco
    
    50ml
    - 14
  - Casamigos Reposado
    
    50ml
    - 14
  - Casamigos Mezcal
    
    50ml
    - 16
  - Patrón Silver
    
    50ml
    - 16
  - Patrón Reposado
    
    50ml
    - 17
  - Patrón Añejo
    
    50ml
    - 18
  - Clase Azul Reposado
    
    50ml
    - 48
  - Komos Reposado Rosa
    
    50ml
    - 28
  - Komos Añejo Cristalino
    
    50ml
    - 28
  - Komos Extra Añejo
    
    50ml
    - 73
- Whiskey
  - Aberfeldy 12yrs
    
    50ml
    - 14
  - Jack Daniel's Gentleman Jack
    
    50ml
    - 10
  - Johnnie Walker Black
    
    50ml
    - 12
  - Johnnie Walker Blue
    
    50ml
    - 40
  - Jameson Irish
    
    50ml
    - 10
  - Lagavulin 16
    
    50ml
    - 18
  - Macallan 12 yrs
    
    50ml
    - 19
  - Talisker 10
    
    50ml
    - 13
  - Monkey Shoulder
    
    50ml
    - 12
  - Suntory Hibiki Harmony
    
    50ml
    - 16
  - Hakushu Distiller's Reserve
    
    50ml
    - 18
  - George T. Stagg
    
    50ml
    - 24
  - Glenfiddich 15 yrs
    
    50ml
    - 14
  - Woodford Reserve
    
    50ml
    - 12
  - Whistlepig PiggyBack Rye 6yrs
    
    50ml
    - 14
  - Buffalo Trace Bourbon
    
    50ml
    - 10
  - Toki Suntory
    
    50ml
    - 13
- Cognac
  - Rémy Martin VSOP
    
    50ml
    - 20
  - Rémy Martin XO
    
    50ml
    - 34
  - Hennessy VSOP Privilege
    
    50ml
    - 14
  - Seven Tails XO
    
    50ml
    - 12
Wine by the Glass, Carafe and Sake

Vintages may vary depending on availability. All prices in GBP.
- Prices include VAT at the current rate
  - A discretionary service charge of 13.5% will be added to your bill
- Wine by Glass
- Sparkling
  - NV Moët & Chandon Imperial, Epernay, Champagne, France
    - 125ml
      
      17
  - NV Moët & Chandon Imperial Rosé, Epernay, Champagne, France
    - 125ml
      
      20
  - 2018 Rathfinny, Classic Cuvée Brut Sussex, England
    - 125ml
      
      15
  - Prosecco di Valdobbiadene Superiore, Extra Dry, Borgoluce, Veneto, Italy
    - 125ml
      
      13
- White
  - 2021 IGP Côtes de Thau Piquepoul, SO Vignerons Languedoc, France
    - 175ml
      
      10
    - 500ml
      
      26
  - 2021 Guímaro Blanco Ribeira Sacra, Spain
    - 175ml
      
      13
    - 500ml
      
      36
  - 2022 Riesling 'Peggy Hill', Henschke Eden Valley, Australia
    - 175ml
      
      15
    - 500ml
      
      41
  - 2021 Vermentino Guado al Tasso Bolgheri, Italy
    - 175ml
      
      17
    - 500ml
      
      47
  - 2022 Chablis 'Chenevières' Grandes Vignes. J. M. Brocard Burgundy, France
    - 175ml
      
      21
    - 500ml
      
      60
  - 2020 Riesling 'Graacher Himmelreich' Spätlese. Joh. Jos. Prüm Mosel, Germany
    - Coravin 125ml
      
      20
  - 2017 Chardonnay 'Les Voisins', Copain California, USA
    - Coravin 125ml
      
      24
- Rosé
  - 2021 Volubilla Gris, Domaine de la Zoulna Meknes, Morocco
    - 175ml
      
      10
    - 500ml
      
      29
  - 2022 Whispering Angel, Cotes de Provence, France
    - 175ml
      
      18
    - 500ml
      
      52
- Red
  - 2022 Moulin de Gassac, Classic Red Languedoc, France
    - 175ml
      
      10
    - 500ml
      
      26
  - 2018 Rioja Crianza Heraclio Alfaro Rioja, Spain
    - 175ml
      
      12
    - 500ml
      
      34
  - 2020 Carménère Maray Reserva, Tabali, Limarí Valley, Chile
    - 175ml
      
      12
    - 500ml
      
      33
  - 2020 Dolcetto d'Alba, Massolino Piemonte, Italy
    - 175ml
      
      15
    - 500ml
      
      42
  - 2021 Malbec 'Estate I', Pulenta Mendoza, Argentina
    - 175ml
      
      16
    - 500ml
      
      51
  - 2019 Saint-Émilion Grand Cru, Clavis Orea Bordeaux, France
    - 175ml
      
      21
    - 500ml
      
      59
  - 2017 Pinot Noir 'Les Voisins', Copain California, USA
    - Coravin 125ml
      
      24
  - 2017 Brunello de Montalcino La Fiorita Tuscany, Italy
    - Coravin 125ml
      
      26
- Sake - By the glass
  - Shirayuki Itami Morohaku Clear Sky Honjozo Hyogo, Japan
    - 175ml
      
      17
  - Masumi Okuden Kantsukuri Junmai Nagano, Japan
    - 175ml
      
      24
  - Gozenshu 1859 New Mountain - Bodaimoto Junmai Okayama Japan
    - 175ml
      
      24
  - Tosatsuru Azure Ginjo Kochi, Japan
    - 175ml
      
      27
  - Tatenokawa 33 '3 Peaks' Junmai Daiginjo Yamagata, Japan
    - 175ml
      
      29
- Sake - Bottle
  - Shirakabegura Mio Sparkling, Hyogo, Japan
    - 300ml
      
      26
  - Masumi Okuden Kantsukuri Junmai, Nagano, Japan
    - 300ml
      
      39
  - Dassai 45 Junmai Daiginjo Yamaguchi, Japan
    - 300ml
      
      45
  - Shirayuki Itami Morohaku Clear Sky Honjozo Hyogo, Japan
    - 720ml
      
      65
  - Masumi Okuden Kantsukuri Junmai Nagano, Japan
    - 720ml
      
      89
  - Gozenshu 1859 New Mountain - Bodaimoto Junmai Okayama, Japan
    - 720ml
      
      89
  - Tosatsuru Azure Ginjo Kochi, Japan
    - 720ml
      
      105
  - Tatenokawa 33 '3 Peaks' Junmai Daiginjo Yamagata, Japan
    - 110
Champagne & Sparkling

Vintages may vary depending on availability. All prices in GBP.
- Prices include VAT at the current rate
  
  A discretionary service charge of 13.5% will be added to your bill
- Sparkling
  - NV Prosecco di Valdobbiadene Cartizze, Extra Dry, Borgoluce, Veneto, Italy
    - 62
  - NV Moët & Chandon Imperial, Epernay, Champagne, France
    - 85
  - NV Moët & Chandon Imperial Rosé, Epernay, Champagne, France
    - 95
  - 2018 Rathfinny Classic Cuvée Brut Sussex, England
    - 81
  - 2018 Rathfinny Rosé Brut Sussex, England
    - 91
  - NV Ruinart Blanc de Blancs Brut, Reims, Champagne, France
    - 210
  - NV Ruinart Brut Rosé Reims, Champagne, France
    - 190
  - 2012 Dom Pérignon Brut Hautvillers, Champagne, France
    - 320
  - NV Pol Roger White Foil Brut Reims, Champagne, France
    - 155
  - NV Bollinger Special Cuvée Brut Ay, Champagne, France
    - 165
  - NV Moët & Chandon Imperial, Champagne, France
    - Magnum
      
      180
White and Rosé

Vintages may vary depending on availability. All prices in GBP.
- Prices include VAT at the current rate
  
  A discretionary service charge of 13.5% will be added to your bill
- White Wine
  - 2022 IGP Côtes de Thau Piquepoul, SO Vignerons Languedoc, France
    - 36
  - 2021 Gros Manseng, Alain Brumont Côtes de Gascogne, France
    - 40
  - 2022 Loureiro, Márcio Lopes Vinho Verde, Portugal
    - 41
  - 2021 Galets Dorés, Château Mourgues du Grès, Costières de Nîmes Rhône Valley, France
    - 43
  - 2021 Tempranillo Blanco, Finca Azabache Rioja, Spain
    - 45
  - 2021 Pinot Gris Seifried Nelson, New Zealand
    - 47
  - 2022 Muscadet 'Les Quince Hommées', Jérémie Huchet Loire Valley, France
    - 49
  - 2021 Albariño Marinero, Terras Gauda Rías Baixas, Spain
    - 50
  - 2021 Guímaro Blanco Ribeira Sacra, Spain
    - 52
  - 2021 Villae Branco, Taboadella Dão, Portugal
    - 55
  - 2022 Riesling 'Peggy Hill', Henschke Eden Valley, Australia
    - 59
  - 2020 Gavi, Le Marne di Federica Carraro Piedmont, Italy
    - 69
  - 2019 Sauvignon Blanc, Awatere, Cable Bay Marlborough, New Zealand
    - 66
  - 2021 Vermentino Guado al Tasso Bolgheri, Italy
    - 67
  - 2022 Grüner Veltliner, Hirschvergnügen, Hirsch Kamptal, Austria
    - 69
  - 2019 Verdicchio 'Campo delle Oche', Fattoria San Lorenzo Marche, Italy
    - 71
  - 2021 Criollas Blancas 'El Montañista' San Juan, Argentina
    - 73
  - 2020 Old Vine Chenin Blanc, Warwick Estate Stellenbosch, South Africa
    - 75
  - 2022 Chardonnay, Calco, Triangle Wines Limarí Valley, Chile
    - 76
  - 2021 Gewürztraminer Albert Mann Alsace, France
    - 79
  - 2022 Chablis 'Chenevières' Grandes Vignes, J. M. Brocard Burgundy, France
    - 80
  - 2021 'Trenzado', Suertes del Marqués Tenerife, Spain
    - 83
  - 2021 Carricante 'Buonora', Tasca d'Almerita Sicily, Italy
    - 85
  - 2020 Dry Furmint 'Mandolás', Oremus Tokaj, Hungary
    - 90
  - 2017 Sancerre Blanc, Cuvée François de la Grange, Dom. H. Natter Loire Valley, France
    - 94
  - 2020 Châteauneuf-du-Pape Blanc Clos Saint Michel Rhône Valley, France
    - 95
  - 2021 Pouilly Fuissé 'Pentacrine', Saumaize-Michelin Burgundy, France
    - 99
  - 2020 Riesling 'Graacher Himmelreich' Spätlese, Joh. Jos Prüm Mosel, Germany
    - 109
  - 2017 Chardonnay 'Les Voisins', Copain California, USA
    - 130
  - 2020 Chassagne-Montrachet, Vincent Morey Burgundy, France
    - 140
  - 2021 Albariño, O'Rosal, Terras Gauda Rías Baixas, Spain
    - MAGNUM
      
      114
- Rosé Wine
  - 2021 Volubilia Gris, Domaine la Zouina Meknes, Morocco
    - 37
  - 2021 Domaine la Suffréne Bandol, France
    - 59
  - 2022 Whispering Angel, Château d'Esclans, Provence, France
    - 70
  - 2021 Whispering Angel, Château d'Esclans, Provence, France
    - MAGNUM
      
      150
Red

Vintages may vary depending on availability. All prices in GBP.
- Prices include VAT at the current rate
  
  A discretionary service charge of 13.5% will be added to your bill
- Red Wine
  - 2021 Moulin de Gassac, Classic Red Languedoc, France
    - 36
  - 2021 Mencía 'Petit Pittacum', Bodegas Pittacum Bierzo, Spain
    - 40
  - 2018 Rioja Crianza Heraclio Alfaro Rioja, Spain
    - 43
  - 2021 Marcillac, Lo Sang del Pais, Domaine du Cros South West of France
    - 45
  - 2021 Douro Reserva 'Anel Red', Márcio Lopes Douro, Portugal
    - 47
  - 2019 Côtes-du-Rhône Mathilde, Domaine F&O Mousset Rhône Valley, France
    - 50
  - 2022 Monastrell, Casa Castillo Jumilla, Spain
    - 55
  - 2021 Dolcetto d'Alba, Massolino Piemonte, Italy
    - 59
  - 2021 Syrah, Grampians, Ben Haines Victoria, Australia
    - 61
  - 2018 Tannat 'RPF' Family Reserve, Pisano Family Vineyards Progresso, Uruguay
    - 63
  - 2019 Vacqueyras, Domaine La Garrigue Rhône Valley, France
    - 67
  - 2020 Malbec 'Estate I', Pulenta Mendoza, Argentina
    - 70
  - 2020 Chianti Classico, Rocca di Montegrossi Tuscany, Italy
    - 73
  - 2021 'Nomadis' Scions of Sinai Stellenbosch, South Africa
    - 75
  - 2019 Black Slate, Conreria d'Scala Dei Priorat, Spain
    - 79
  - 2020 Pinot Noir 'Bannockburn', Mount Difficulty Central Otago, New Zealand
    - 83
  - 2018 Cabernet Sauvignon, Prelude, Leeuwin Estate Margaret River, Australia
    - 82
  - 2019 Saint-Émilion Grand Cru, Clavis Orea Bordeaux, France
    - 85
  - 2017 Amarone DOCG Classico, Agricola Novaia Veneto, Italy
    - 90
  - 2017 Morey-Saint-Denis 'Grains Fins' Domaine Stéphane Magnien Burgundy, France
    - 99
  - 2020 Zinfandel 'East Bench', Ridge Vineyards California, USA
    - 110
  - 2016 Barolo 'Comune di La Morre', Brandini Piedmonte, Italy
    - 115
  - 2016 Pinot Noir 'Les Voisins', Copain California, USA
    - 125
  - 2017 Brunello de Montalcino La Fiorita Tuscany, Italy
    - 135
Sweet

Vintages may vary depending on availability. All prices in GBP.
- Prices include VAT at the current rate
  
  A discretionary service charge of 13.5% will be added to your bill
- Sweet
  - 2008 Warre's Bottle Matured LBV Port, Portugal
    - Glass (100ml)
      
      10
    - Bottle
      
      65
  - 2020 Tokaji 'Late Harvest', Tokaj- Hetszolo Tokaj, Hungary 500ml
    - Glass (100ml)
      
      15
    - Bottle
      
      60
  - 2015 Monbazillac, Cuvée L'Abbaye, Domaine de l'Ancienne Cure SW France 500ml
    - Glass (100ml)
      
      12
    - Bottle
      
      58
  - NV Yuzu Sake, Keigetsu Kochi, Japan 300ml
    - Glass (100ml)
      
      11
    - Bottle
      
      32
  - NV Akashi Tai Umeshu Sake, Hyogo, Japan 500ml
    - Bottle
      
      70
Non-alcoholic and Tea

All prices in GBP.
- Prices include VAT at the current rate
  
  A discretionary service charge of 13.5% will be added to your bill
- Non-alcoholic
  
  Fruit blends
  - Tokyo cooler
    
    lemongrass, raspberry, elderflower, peach, guava
    - 8
  - Pink thyme
    
    pink grapefruit, lychee, pineapple, lemon thyme, elderflower tonic
    - 8
  - Lime and passion
    
    passionfruit, lime, apple, jasmine tea
    - 8
- Kombucha and Sparkling Tea
  - L.A Kombucha Citrus Hops, England
    - 330ml btl
      
      7
  - Saicho Jasmine Sparkling Cold Brewed Tea, England
    - 200ml
      
      8
- At Cha
  - From delicately perfumed white teas and complex herbal expressions to smoky roasted oolongs, tea is inextricably linked to the culinary tradition of dim sum.
    
    Teas are served in 500ml pot
- China
  
  Tea (contains caffeine)
  - Big Red Robe (Da Hong Pao)
    
    Wuyi Mountains, China Made by masters on a Unesco site, this prestigious oolong tea is rare and special. It has an exquisite orchid fragrance, with burnt caramel and smoky notes.
    - 9
  - Yunnan Pu-er
    
    Yunnan, China This is a fine example of the famous Pu-er teas meticulously aged by the experts. It has a rich and earthly flavour with no astringency in tow, boasting a beautifully crafted copper hue.
    - 5
  - Imperial Earl Grey
    
    East meets West in this award-winning Earl Grey tea. Bergamot is infused into dark oolong tea leaves, with notes of citrus, vanilla and orchid
    - 5
  - Iron Goddess of Mercy Top Fancy
    
    Anxi, Fujian Province Ti Kuan Yin, or Iron Goddess of Mercy, is deep and rich, with a delicate fruit flavour and a heady, floral aroma of magnolia, lilies and wildflowers.
    - 7
  - Milk Oolong
    
    Nantou, Taiwan This supreme Taiwanese oolong tea imparts a delicate flavour with creamy undertones. The aromatic milky notes stem from the unique conditions and special cultivar of the mountain range
    - 7
  - Japanese Kuki Cha
    
    Shizuoka, Japan Made from the carefully selected stems of Japanese tea bushes, this tea is aged slowly for a mild and soothing flavour. Roasting the tea reduces the caffeine content and gives the tea a delicately nutty aroma.
    - 7
  - Dragon Well Long Jing
    
    Zhe Jiang, Xi Hu The King of Chinese green teas, Dragon Well, or Long Jing, is a variety of roasted green tea which grows in mountains surrounded by lakes. It is refreshingly smooth in taste, with hints of roasted chestnuts
    - 6
  - Jasmine Chung Hao
    
    Fujian Province This tea is a skilfully made speciality green tea with the rich fragrance of jasmine blossom. It undergoes an arduous process of layering fresh blossoms over tea leaves several times
    - 6
  - White Peony Autumnal
    
    Fujian Province Handpicked and crafted at the end of summer when its fragrance is most intense, Pai Mu Tan or White Peony has delicate flowery, fresh and velvety notes
    - 6
  - Lemon Lounge
    
    This exquisite blend of white and green tea, infused with lemon, rosemary and a hint of mint, is relaxing, herbaceous and refreshing.
    - 6
  - Tales of the Orient
    
    This tropical mix of rooibos, mango, lemongrass and pink pepper is an award-winning blend which is naturally sweet and caffeine-free.
    - 5
  - Golden Chamomile
    
    Nile River The best quality chamomile comes from the Nile Delta in Egypt. This tea is naturally sweet and aromatic with notes of crisp apples, honey and dried hay
    - 5
- Water
  - Tau Still 750ml
    
    Norway
    - 6
  - Tau Sparkling 750ml
    
    Wales
    - 6

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