Our Wagyu beef is slowly braised for four hours in aromatic spices. To complete the dish we wok-smoke the ribs over jasmine tea leaves which infuses the delicate, subtle tea flavour into the meat. This Hakkasan signature dish is tender, sweet and flavoursome
178
Abalone and Mango Puff
crystalized sunflower seed
128
Fried soft shell crab
chilli and curry leaf
125
Crispy tiger prawn
pandan leaf and chilli
118
Prawn fritter with truffle
168
Lychee lobster
yuzu pearl
145
Crispy spicy beef
148
Sticky rice chicken, quinoa crisps
oscietra caviar, XO sauce
128
Dim sum
Supreme dim sum platter
kaffir lime lobster har gau, abalone and chicken shui mai with caviar, truffle Chilean seabass, Wagyu beef preserved mustard
168
Vegetarian dim sum platter
wild mushroom with fermented black bean, pak choi and sweetcorn, cordyceps with white asparagus, mala lotus root and beancurd
128
Premium dim sum
truffle Chilean seabass, Hokkaido scallop and conpoy, chilli King crab, wild fungus lotus root puff, Wagyu beef truffle puff, glutinous rice chicken with quinoa crisps and oscietra caviar
148
Mooli puff
65
Grilled vegetarian Shanghai dumpling
75
Supreme
Traditional Cantonese favourites with a Hakkasan flair
Hakkasan signature Peking duck
698
Half Peking duck
388
Hakkasan signature Peking duck with caviar
whole duck, with 16 pancakes and 30g of caviar; second course with a choice of XO sauce or ginger and spring onion
1388
Fish
Grilled Chilean seabass with honey
Incorporating local honey from the bees in high mountains in the UAE from the traditional Sidr tree, and seabass that has been certified to the MSC Fisheries Standard to ensure the long-term stock of this species. A truly sustainable dish
298
Grilled black cod with truffle
388
Galician wild seabass
chinese yam, heirloom carrot, green mustard, sour plum broth
298
Steamed Wild Corvina
celtuce, termite mushroom sauce
258
Seafood
Spicy prawn
lily bulb and almond
178
Alaskan king crab with chilli
428
Seared Canadian scallop
plum sauce with crushed black pepper
218
Assam seafood toban
prawn, scallop, seabass, aubergine
198
Boston lobster in chilli and garlic
radish cake
428
Carabineros Noodle
sweet radish, Chinese lettuce, Jerusalem artichoke
585
Alaskan king crab leg
black bean and chilli
428
Poultry
Sweet and sour chicken with pomegranate
145
Roasted chicken in satay sauce
138
Stir-fry chicken
black vinegar and caramelized walnut
148
Smoked Duck
kumquat and shredded duck cucumber roll, spicy peanut sauce
268
Meat
Wok-sear A5 Saroma tenderloin
pickled radish, spicy tangerine sauce
798
Wagyu short rib
mala spice, pumpkin crisp, heirloom carrot
438
Wagyu rib eye
osmanthus sauce
398
Grilled lamb loin
herbs crust, morel mushroom, honey soy
288
Wok-fry Mongolian beef
228
Stir-fry black pepper rib eye beef
238
Tofu and Vegetable
Stir-fry lotus root and asparagus
black pepper
82
Tofu, aubergine and mushroom
chilli and black bean sauce
98
Spinach mapo tofu
local chestnut mushroom
88
Sauteed Yunnan Black Porcini Mushroom
white asparagus, purple cauliflower, beetroot, butternut squash
118
Four style vegetable stir-fry
Szechuan sauce, shimeji, tofu, asparagus and yam bean
82
Shanghai pak choi
choice of oyster sauce, ginger or garlic
68
Selected seasonal vegetables
yellow ginger sauce
88
Noodle and Rice
Rock shrimp XO fried rice
sakura shrimp
128
Fried trio organic wild rice
Thai brown, red vita, riceberry
82
Edamame egg fried rice
68
Steamed jasmine rice
45
Hakka noodle
shimeji and beansprout
88
"Yin Yang" flat rice noodles, A5 saroma rib eye
black bean sauce
158
Signature Menu
- Vegetarian dishes
Dragon Menu
The enduring symbol of power, strength and vigilance
AED 538 per person; for parties of two or more and entire party
Small eat
Dim sum platter
kaffir lime lobster har gau, abalone and chicken shui mai with caviar, wild mushroom with fermented black bean, mala lotus root
Salt and pepper squid
Jasmine tea smoked wagyu beef ribs
Main
Stir-fry black pepper rib eye beef
Assam seafood toban
prawn, scallop, seabass, aubergine
Sweet and sour chicken with pomegranate
Shanghai pak choi
Edamame egg fried rice
Dessert
Chef's selection
Pearl menu
In Chinese art, dragons are often depicted chasing a golden, flaming pearl and this natural stone is associated with wisdom as well as hidden talent or beauty
AED 738 per person; for parties of two or more and entire party, add AED 585 beverage pairing, add AED 400, 30g of caviar
Small eat
Supreme dim sum platter
kaffir lime lobster har gau, abalone and chicken shui mai with caviar, truffle Chilean seabass, Wagyu beef preserved mustard
Fried soft shell crab
chilli and curry leaf
Hakkasan Signature Peking duck
with pancakes
Main
Wok-fry Canadian scallop with XO sauce
Wagyu rib eye
osmanthus sauce
Grilled black cod with truffle
Wild mushroom stir-fry
lily bulb and macadamia nut
Fried trio organic wild rice
Thai brown, red vita, riceberry
Dessert
Chef's Selection
Allergen Menu
- Vegetarian dishes
Gluten free
selection of dishes without gluten for our Celiac guests
Ancient wine making originated here, then transferred to Europe during Pheonician Era. Modern wines from this region taste more like French Rhône and Bordeaux wines, but perhaps a little frutier
Exotic compote, passion fruit cream, coconut pearl. A special version of Hakkasan's Sweet Caviar dessert, paired with two 15ml glasses of LOUIS XIII, served with a tableside ritual and a takeaway gift
2088
Louis XIII
Think A Century Ahead. Each Decanter Is The Life Achievement Of Generations Of Cellar Masters
15ml
999
30ml
1998
After-dinner cocktails
Kafei Maoxian
Taken by temptation, he opens the secret door. Havana 3yrs, coffee liqueur, espresso, Orange bitters, Cointreau
85
Smoked Rum Old Fashioned
The journey isn't over yet. Ron Zacapa 23yrs rum, chocolate liqueur, chocolate bitters, orange bitters and Ardbeg Uigeadail mist
190
Coffee
Decaffeinated coffee available upon request
Espresso
33
Double espresso
38
Americano
35
Cappuccino
35
Caffè latte
35
Macchiato
33
Hot chocolate
33
Liqueur Coffee
Irish Coffee
Jameson whiskey with coffee and cream
65
Baileys Chocolate
Baileys cream liqueur with hot chocolate
65
Teas
Blue tea
Organic High Mountain Oolong
Wuyi, China
35
Teas
White tea
Sapphire Jasmine Needle
China
35
Yunnan Rare Wild Buds
Yunnan, China
35
Teas
Green tea
Jasmine Phoenix Pearls
Fujian, China
35
Da Fo Long Jing
Zhejiang, China
35
Teas
Dark tea
Golden Pu Erh
Yunnan, China
35
Organic Golden Yunnan
Yunnan, China
35
Majestic Earl Grey
Germany
35
Teas
Flower tea
Chamomile Blossoms
Fayoum, Egypt
35
Organic Mint Duo
North Africa
35
Late Harvest
Muscat de Beaumes-de-Venise, Coyeux, Rhône, France 15.5%
375ml
500
90ml
165
2015 Riesling Beerenauslese, Dr Loosen, Mosel, Germany 7%
187ml
790
LBV, Taylor's, Douro, Portugal 20%
750ml
845
90ml
140
Spirit
Digestif
Jägermeister 35%
30ml
45
Fernet Branca 39%
30ml
45
Pernod 40%
30ml
39
Grappa 'Moscato', Nonino 41%
30ml
80
Spirit
Liqueurs
Amaretto Disaronno 28%
30ml
45
Baileys 17%
30ml
55
Cointreau 40%
30ml
50
Drambuie 40%
30ml
50
Frangelico 20%
30ml
50
Galliano 42.3%
30ml
45
Kahlúa 20%
30ml
45
Spirit
Armagnac
Clés Des Ducs VSOP 40%
30ml
55
Spirit
Cognac
Hennessy VSOP 40%
30ml
90
Hennessy XO 40%
30ml
245
Rémy Martin VSOP 40%
30ml
105
Rémy Martin XO 40%
30ml
230
Spirit
Tequila
Don Julio Reposado 38%
30ml
105
Don Julio Añejo 38%
30ml
120
Don Julio 1942, 38%
30ml
290
Don Julio Real Extra Añejo 2007, 38%
30ml
430
Patrón XO Café 35%
30ml
50
Patrón Reposado 40%
30ml
80
Patrón Añejo 40%
30ml
110
Patrón Gran Burdeos 40%
30ml
610
Patrón Gran Platinum 40%
30ml
240
Spirit
Rum
Ron Zacapa 23 yrs 40%
30ml
100
Ron Zacapa XO 40%
30ml
140
Spirit
Jamaica
Appleton Estate Extra 12 yrs 43%
30ml
85
Spirit
Puerto Rico
Bacardi 8 yrs 40%
30ml
55
Spirit
Single Malt - Lowland
Auchentoshan Three Wood 43%
30ml
100
Spirit
Single Malt - Highland
Dalmore 12 yrs 40%
30ml
95
Dalmore 15 yrs 40%
30ml
100
Dalmore Cigar Malt 44%
30ml
140
Oban 14 yrs 43%
30ml
155
Spirit
Single Malt - Speyside
Balvenie Double Wood 12 yrs 43%
30ml
95
Cardhu 12 yrs 40%
30ml
110
Glenfiddich 12 yrs 40%
30ml
85
Glenlivet 12 yrs 43%
30ml
80
Glenlivet French Oak 15 yrs 40%
30ml
85
Spirit
Single Malt - Islay
Ardbeg 10 yrs 46%
30ml
75
Ardbeg Uigeadail 54.2%
30ml
85
Bowmore 12 yrs 40%
30ml
90
Caol Ila 12 yrs 43%
30ml
90
Lagavulin 16 yrs 43%
30ml
195
Spirit
Single Malt - Island
Highland Park 18 yrs 43%
30ml
130
Isle of Jura 10 yrs 40%
30ml
80
Spirit
Fine spirits - Cognac
Rémy Martin Louis XIII 40%
30ml
3895
Spirit
Fine spirits - Single Malt Speyside
Macallan Double Cask 18 yrs 43%
30ml
275
Spirit
Fine spirits - Japanese
Ichiro's Malt Wine Wood Reserve 46%
30ml
170
Ichiro's Mizunara Wood Reserve 46.5%
30ml
170
Taketsuru Pure Malt 17 yrs 40%
30ml
255
Spirit
Scotch Blended
Chivas Regal 25 yrs 40%
30ml
300
Johnnie Walker Blue Label 40%
30ml
245
Royal Salute 21 yrs 40%
30ml
265
Spirit
Tequila
Don Julio 1942, 38%
30ml
290
Don Julio Real Extra Añejo 2007, 38%
30ml
430
Patrón Gran Burdeos 40%
30ml
610
Patrón Gran Platinum 40%
30ml
240
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